Piri Piri Rub Recipe Verified -

Adds a subtle sweetness to balance the spice.

Sprinkle over wedges before putting them in the oven for a "spicy fries" vibe. piri piri rub recipe

If you prefer a finer texture (which sticks better to skinless poultry), pulse the mixture in a spice grinder or clean coffee grinder for 5 seconds. Adds a subtle sweetness to balance the spice

Helps with caramelization on the grill. 1 tbsp Kosher Salt: To draw out the flavors of the meat. piri piri rub recipe

This dry rub is versatile, shelf-stable, and far superior to store-bought versions that are often loaded with salt and anti-caking agents. Ingredients